Mozzarella, Tomato, Basil Penne October 02 2010, 0 Comments
Mozzarella, Tomato, Basil Penne
Large ball of fresh mozzerella cheese (get good cheese from Citerella or somewhere good)
6 ripe vine tomatoes
2 garlic cloves (to taste)
Crushed red pepper (to taste)
Fresh basil (rinse very well)
Extra virgin olive oil
How to make it:
Cube tomatoes (discard seeds)
Put both in a large bowl
*Do not cook, its served fresh
Add oil to bowl of tomatoes and mozzarella and add chop fresh basil and mix in on top.
Boil water for pasta and follow cooking directions on the box.
Meanwhile. . . in a small sauce pan coat pan with olive oil
Add crushed red pepper
Add chopped fine garlic
Heat for only a couple of minutes until you see garlic and oil sizzle, do not brown garlic
Mix in pasta
Add grated locetteli cheese to taste.
Bon appetit : )